NoChicken Noodles

  • SERVES: 5

  • PREP TIME: 5 MINUTOS

  • COOK TIME: 20 MINUTOS

INGREDIENTES:

125 g of Udon or noodles

150 g Onion cut in julienne

3.5 cloves of garlic, minced

187,5 g of Tirabeques

187,5 g Shiitake

187,5 g of Grelos

1 Chinese cabbage

6 Onions

Vegan Soy Sauce

Sweet Soya

Black sesame

The Vegetarian Butcher NoChicken 200 g

PREPARATION:

Cook the noodles according to the cooking instructions on the package, drain and cool under running water.

In a wok, over medium-high heat mark The Vegetarian Butcher NoChicken until golden brown and add onion, garlic, shiitake and remaining vegetables. Cook the vegetables.

Deglaze the wok with a splash of soy sauce and/or sweet soy sauce, add the noodles and heat everything up.

Decorate with the black sesame seeds.

Tips from the Chef:

It is possible to change or add other vegetables to this dish, such as green beans, soya shoots, edamame, etc. You can also change the noodles to a vegan variant such as buckwheat or whole wheat.